Braised beancurd bamboo is a health dish suitable for the elderly. The main raw materials: beancurd bamboo, wood fungus, carrots, are good for the elderly. After adding oyster sauce, braised bean curd bamboo is bright red in color and more fresh and fragrant.
1. Beancurd bamboo and black fungus soak well in advance, cut beancurd bamboo into diagonal sections, slice carrots, onion, ginger and garlic.
2. Add a small amount of oil to the pot and heat it. Saute chives, ginger and garlic slices.
3. Add beancurd bamboo, wood fungus and carrot and stir fry.
4. Add appropriate amount of cooking wine, soy sauce, sugar and half a cup of water and simmer for a while.
5. When the soup thickens, add proper amount of oyster sauce.
6. Stir evenly and serve.
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